I can't deny that running a small preserve business has it's challenges at times and there are moments when I wonder if all of the hard work is really worth it. And then, people like Chris Craib send me an email out of the blue and it puts a little spring in my step and makes me happy to head back into the commercial kitchen. It quite simply makes all of the hard work worth every single moment. So thank you Chris for passing along this little email. You brought a smile to my face.