Want to learn how to preserve. Here are a list of upcoming classes:
May 30th - Strawberry Balsamic Jam and Pickled Asparagus at Le Dolci
June 4th - Strawberry Balsamic Jam and Pickled Asparagus at Le Dolci
June 29th - Cherry Preserves and Cherry Mostarda at The Depanneur
Interested in learning how to preserve in the privacy of your own home. I am offering individual or group home classes. I will come prepared with the recipe, the tools and the supplies. You and your friends will walk away with the knowledge and some tasty treats. If this sounds interesting send me an email.