3/5/14 3/5/14

Preserving with Spices and Herbs

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2/25/14 2/25/14

Winner of a 2014 Canadian Blog Award

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2/23/14 2/23/14

Blood Orange Curd - Pressure Canned

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2/18/14 2/18/14

Award Winning Raspberry Jelly

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2/16/14 2/16/14

The retirement of Miss Cackles

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2/6/14 2/6/14

February 2014: A Canadian Worth Watching

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2/2/14 2/2/14

Easiest Dessert EVER - Sex in a Pan

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1/20/14 1/20/14

My Copper Jam Pot

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1/12/14 1/12/14

Marmalade - Superfine, Fine, Medium or Thick Cut

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1/7/14 1/7/14

January 2014: A Canadian Resolution

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1/3/14 1/3/14

Grapefruit Marmalade with Candied Ginger

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12/11/13 12/11/13

New Year's Eve Jelly

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12/7/13 12/7/13

December 2013: A Drayton Valley Christmas Tradition

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11/26/13 11/26/13

Top 3 Cranberry Sauce recipes

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11/15/13 11/15/13

Holiday Gift Baskets

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11/13/13 11/13/13

Pectin; liquid versus powdered

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11/7/13 11/7/13

November 2013: The Canadian Harvest in Ontario

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11/4/13 11/4/13

Preserving for a cause

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11/3/13 11/3/13

Supporting Local Farmer's Markets - thank you!

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10/24/13 10/24/13

Breakfast at The Wolseley

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